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10 Sweet Paleo Dessert Sauces provides you with the best dairy free toppings for all your refined sugar free treats. Whether it’s a special occasion, holiday or you just need a casual treat, good sweet dessert sauces always make desserts prettier and more delicious. All of these recipes are also fast and easy to make!
Some of the toppings in this round-up include treats for AIP, Vegan, GAPS, egg-free and nut-free, and all of the recipes are Gluten-free and Grain-free.
1. Sautéed Caramelized Pears
It’s hard to beat this gorgeous, easy topping that’s rich with caramel sauce! It’s one of my family’s favorite sweet paleo dessert sauces. Serve over ice cream, bread pudding, cake or custard. You’ll love how easy and fast this recipe is!
2. Strawberry Sauce
This Strawberry Sauce has the sweet, rich, strong flavor of strawberries you’d hope for in an ice cream or cake topping. It’s the best sauce for almost every dessert because it pairs well with most textures and flavors. Perfect for breakfast, brunch or dessert.
3. Paleo Chocolate Ganache
Perhaps the most delicious version of chocolate possible, Paleo Chocolate Ganache captures the essence of chocolate and the most luscious texture. Use this warm as a sauce, or cool it to spread. It thickens as it cools, so it makes a great cake topping.
4. Tigernut Butter “Peanut Butter” Dessert Sauce
Tigernut Butter Dessert Sauce is so peanut buttery and tempting! This perfectly textured sauce is amazing on ice cream, cakes, pancakes, waffles and fruit, and it also makes an incredible dipping sauce or fondue sauce. Lovely for dessert or breakfast/brunch. Also AIP and Vegan.
5. Coconut Butter Icing
Pour Coconut Butter Icing over cakes, coffeecakes and quick breads to create a sweet decorative drizzle. This recipe is easy to make last minute when you need an appealing garnish for baked goods.
6. Easy Caramel Sauce
The most versatile and delicious of sweet paleo dessert sauces, you won’t believe how easy and good this Homemade Paleo Caramel Sauce is. It’s another recipe I’ve made so many times over the years because it’s the perfect garnish for every dessert, including ice creams, cakes and even pies.
7. Beautiful Rhubarb Sauce
When spring and summer come around each year, this recipe is on my mind. Easy Rhubarb Sauce is beautifully colored, tart, sweet and saucy. Lovely layered in parfaits, on top of healthy or indulgent treats.
8. Pourable Chocolate Sauce (Hershey’s Copycat)
When you need a thinner chocolate sauce than the ganache above, Pourable Chocolate Sauce is JUST like Hershey’s, only with more flavor and totally natural ingredients. This recipe is really fast to make and perfect for garnishing ice creams and cakes.
9. Fermented Cranberry Sauce
For fall desserts and holidays, Fermented Cranberry Sauce, sweetened with maple syrup, dates, citrus and figs, is also spiced. It goes great with Paleo Pound Cake and whipped cream, or serve it with Thanksgiving dinner, as it’s good eaten straight from the spoon, like all good cranberry sauces.
10. Dairy-free Vanilla Custard
One of the most well-loved recipes on the blog, it’s hard to beat this incredibly satisfying treat that just hits the spot! When you crave all things creamy and rich, this warm sauce can be poured over crumbles, cakes, pies, bread puddings and more. A very British treat, that’s updated to be dairy free, natural and refined sugar free.
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