Paleo Chocolate Caramel Mug Cakes are Vegan and Gluten-free (and can be made with carob, if preferred). These moist mug cakes are indulgent, festive and fun. The quick easy recipe serves 4 people. (Oven-baked!)
Lightly grease oven-proof mugs. Fill large casserole dish ⅓ to ½ full of water. Place dish in oven. Preheat oven to 325 degrees Fahrenheit.
Combine all wet, room-temperature/warm ingredients in large bowl. Combine all dry ingredients in medium bowl. Add dry ingredients to wet ingredients. Stir to combine; do not over-mix.
Scoop batter equally between mugs. Place mugs into hot water bath in casserole dish (in the oven). Bake in preheated oven 25 minutes.