While the waffles are baking, fry your eggs, or poach them, if you prefer. To cook sunnyside up eggs, heat dry pan over medium-high heat. When hot add 1 Tablespoon butter and allow to melt, swirling it around to cover the surface of pan. Crack in desired number of eggs. Lightly salt, then cover. Lower heat to medium-low. Check under lid occasionally until all of the white is cooked but the yolk remains runny. Turn off heat.