Pumpkin Scones Paleo GAPS

Pumpkin Scones with Glaze {Paleo, GAPS}

Megan Breakfast, Treats, Whole Food Recipes 28 Comments

This recipe is excellent. Freely serve these scones to non-Paleo friends and let them remark at the velvety texture! Coconut butter is the key ingredient, indeed creating the perfect crumb and velvety texture. This post contains affiliate links. Thank you for your support of Eat Beautiful. I make inexpensive coconut butter in this recipe by simply placing shredded coconut in …

AIP Apple Cinnamon Breakfast Porridge {GAPS, Paleo}

Megan Breakfast 28 Comments

If you’ve been around Eat Beautiful for a while, you may know that our house has a few food intolerances. Finding treats we can all eat is challenging. Youngest is intolerant to eggs. Oldest is intolerant to dairy. Middle guy can’t have sugar, although none of us do. This AIP Breakfast Cereal tastes awesome, even to hubby who can eat …

How to Make RAW MILK Yogurt

How to Make RAW GOAT YOGURT- Lactose-Free, Fully Cultured; EASY!

Megan Breakfast, Hors d'oeuvres, Condiments & Sides, Traditional Healing Foods, Treats, Whole Food Recipes 8 Comments

When making raw yogurt, the yogurt making process becomes simpler. No heating of the milk is necessary because there are no pathogens to kill, as there would be with pasteurized milk that doesn’t have beneficial bacteria to keep negative bacteria at bay! (The beneficial bacteria are killed in the pasteurization process, as is the lactase, the naturally occurring digestive enzyme …